After years of enthusiasm around alternative proteins, cellular agriculture startups are facing a far more sobering capital ...
For the last two years, the cultivated meat industry has been experiencing growing pains. Many startups have shrunk, shut ...
Cellular agriculture stands poised to redefine our understanding of sustainability and efficiency. The capacity to utilize cells as machines earmarks the dawn of a new industrial revolution. At its ...
While venture capital for cultivated meat has cooled and several high-profile players in the space stumbled, the center of gravity for cellular agriculture is shifting away from startup economics and ...
BOSTON — Despite a challenging investment environment, speakers at Tufts University’s Cellular Agriculture Innovation Day continued to be optimistic about the category’s economic outlook. Now in its ...
APAC Society for Cellular Agriculture Partners with Beyond Impact VC and Beyond Animal to Strengthen Investment in the Future of Food. For too long, investment drifted away from the deep science that ...
SAN FRANCISCO--(BUSINESS WIRE)--Silicon Valley-based cellular agriculture company Mission Barns today announced a $24M Series A to scale up its cultivated fat technology and build a pilot ...
Tufts University will use a $2.1 million state grant to open an innovation hub for lab-grown meat and other foods in 2026.
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Lab-grown meat hits stores at half beef’s cost
The food industry is witnessing a significant shift as lab-grown meat begins to occupy retail shelves, surprisingly at half the cost of conventional beef. This revolutionary development derives from ...
According to the United Nation's Food and Agriculture Organization, animal agriculture is responsible for 6 billion tons — or between 10-20% of total greenhouse gas emissions globally. Tufts ...
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