Join us for a journey to the farmers market to pick up fresh fish, then head to the park for grilling with four different techniques that showcase a variety of flavors. **On the Menu:** - Tin Foil ...

If your fish routinely breaks apart, falls through the grates, or generally sticks to the grill like glue when you're cooking on the barbie (and you've avoided all other fish-cooking mistakes), we ...

From salmon to snapper and tuna to tilapia, grilling fish is a relatively quick and easy way to put dinner on the table in the warmer months. Jodie Kautzmann is an editor, baker, and confectioner with ...

Many chefs will tell you that there's no substitute for cooking over an open flame — the flavor it imparts and the inimitable smokiness and char are something truly special. It's also incredibly ...

Two weeks ago, when Connie & Ted’s, Michael Cimarusti’s newest seafood restaurant, was about to open its doors, all we could think about were clam cakes and fish fritters. The restaurant serves plenty ...