The European Commission's Joint Research Centre has developed a proposal to harmonize waste sorting labels under the ...

Canada is wrestling with how gene-editing should translate to voluntary genetically modified food labels, or whether it even should ...

FDA seeks industry input on gluten labelling to protect coeliac consumers and improve transparency across US packaged food markets worldwide.

Nutrition labels are potentially a major instrument for enabling consumers to make healthier food choices, but current insights into how nutrition labels are used by consumers in real-world shopping ...

Ajay Patel does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their ...

Following uncertainty and disruption in 2023, potential political shifts in 2024 may spell further food labelling frustrations and challenges in the UK. With new regulations due to come into effect, ...

Kathy Chapman is a co-investigator on research studies funded by the Australian research Council. This article was co-authored by Wendy Watson, Nutrition Project Officer at Cancer Council NSW. The ...

The food safety regulator is proposing display of information on salt, sugar & saturated fat content prominently on packaged food. Anvitii Rai looks at how better food labelling norms can nudge ...

Not even the innovators themselves are backing on-pack carbon footprint labelling to save the planet from rising global temperatures. Here's why. Eco-labels make sense for several reasons. When done ...