Most home cooks buy sharpening stones in the wrong order, then wonder why their knives still feel dull after a careful session at the sink. If you understand how grit actually shapes and refines steel ...

—it’s a dull knife. Once that blade is dull, it forces a person to misuse a knife, resulting in problems. Traps don’t get carved right. Meat doesn’t come off the bone of your deer right. And, in ...